About

Join us at The Mitre and settle in for an evening dedicated to the refined, time-honoured art of traditional butchery. Richard Robinson will open the night with a warm welcome, before passing the floor to Charlie to introduce the exceptional team at HG Walter. Together, they will guide you through the finest premium cuts, sharing the rich history and dedicated provenance behind the meat.

Built around our signature heart-warming hospitality, this is a beautifully informal and convivial evening. You’ll have every opportunity to get involved, ask questions, and share your own culinary experiences in a relaxed setting, ensuring you head home having discovered something entirely new.