About

Join us for a one-off hands-on Thanksgiving Scotch Egg Masterclass, where we’ll lift the lid on one of Britain’s most iconic pub snacks. You’ll learn the secrets behind the perfect egg, from golden runny yolks to crisp, seasoned sausage and breadcrumb coating, before rolling up your sleeves to make your very own. Led by our chef Rahat, the session combines expert tips, great fun, and plenty of tastings along the way. And of course, no masterclass would be complete without enjoying your Scotch eggs with a pint (or two) from our bar.